Hickory’s menu is inspired by Milton’s Appalachian heritage, culture, and traditions. The restaurant uses locally sourced produce to create the freshest and most unique flavors you have ever experienced.

Food & Wine recently described it as “a culinary curriculum in the form of a menu and mission focused on one thing: honoring Appalachian food, and the diverse and dignified people who make it.”

Hickory is showcasing the finest in Appalachian cuisine, in the most elegant of atmospheres. Whether seated in the main dining room, in the private dining room, or at the exclusive Chef’s Table you will be awed at the mastery of Chef Milton and his team.

The vast bar offers the best in craft cocktails, local brews, and ciders, to enjoy before or after your meal, or treat yourself to a wine tasting in our 1700 bottle-capacity wine cellar boasting a curated wine collection, including Nicewonder Vineyards’ own award-winning wines.

Reservations may be made on OpenTable by CLICKING HERE.